Van Roy Pink Gin Fondant Creams 90g

Vegan & Gluten free 

Ingredients: Fondant 63% (Sugar, Glucose syrup, Water), Dark chocolate 36% (Cocoa mass, Sugar, Cocoa butter, Emulsifier: SOYA lecithin), Pink gin flavour, Colour: Beetroot extract, Stabiliser: Invertase.

Allergy Information: For allergens, see ingredients in bold.