Bach - raspberry ganache cupcake

Bach - raspberry ganache cupcake

Ingredients - allergens in bold 

Contains Alcohol 

Sugar, Cocoa butter, Whole MILK powder, Vegetable fats (Palm, Rapeseed, Sunflower), Invert sugar syrup, Glucose syrup, Skimmed MILK powder, Stabilisers (E422, E440), LACTOSE, Raspberry 1.69%, Cocoa mass, Vegetable oils (Palm, Sunflower), CREAM, Spirit drink 1.1% (Alcohol), Glucose syrup, Emulsifiers (SOYA lecithin, Lecithine), Water, Red beetroot juice powder, Acidity regulator (E330), Natural vanilla flavouring, Natural flavouring, Concentrates (Apple, Cherry, Radish, Carrot, Sweet potato), Salt.

May contain traces of: EGGS, GLUTEN & NUTS. Suitable for vegetarians. Milk chocolate contains: min 36.2% cocoa solids; min 19.6% milk solids. "